Mild or Medium Which is hotter A Flavor Guide by MAHI

 Understanding the heat level in sauces or condiments can be difficult, particularly mild or medium which is hotter." MAHI breaks everything down for you with clarity, flavor and thermal accuracy.


1. What Does Mild Mean

MAHI's mild sauces are designed for individuals who prefer a slight kick without burning. These sauces often have a pleasant flavor profile with a hint of heat that does not persist. Ideal for novices or those seeking taste


2. What Does Medium"Mean

Medium sauces are the midway ground. Not as scorching as hot or extremely hot, but definitely spicier than mild. MAHI's medium sauces provide a well-balanced heat that is both heated enough to feel and agreeable to most palates. They're great for experimental eaters trying to boost flavor without overpowering heat.



3. So, which one is hotter

On the MAHI spice scale, medium is hotter than mild. Mild imparts flavor with a mild warmth, whilst medium provides obvious spice and warmth to your foods. If you're progressing up the heat scale, medium is the next level after mild.


4. Selecting the appropriate level for you


If you're sensitive to spice or want something for the kids, go with moderation.


If you prefer a moderate burn that adds flavor, go with medium.

MAHI provides both, allowing you to choose based on your taste preferences and food pairings.


5. MAHI Commitment to Flavorful Spice

Whether you choose mild or medium, every MAHI sauce is made with premium ingredients, powerful tastes and realistic spice profiles. It's not only about the heat—it's about the taste. For more visit us!

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